Product Overview
Qualities: cut into slices, dried, carefully selected.
Ripening period: December – April
Information: Distinctive features: The colour of this truffle is a combination of grey-brown and smoky brown and it has very delicate white veins.The product has a delightful, long-lasting aroma that reminds us of unripe hazelnuts and nutmeg.
Storage: Please keep at a cool and dry place. Once opened, close the package tightly and place in a jar.