Product Overview
Qualities: carefully selected, frozen.
Ripening period: December – April
Information: Distinctive features: The colour of this truffle is a combination of grey-brown and smoky brown and it has very delicate white veins.The product has a delightful, long-lasting aroma that reminds us of unripe hazelnuts and nutmeg.
Storage: Store in plastic containers in a freezer at -18 degrees.
