PESTO GENOVESE - BLACK TRUFFLE (180g)

Weight: 180 g

Ingredients: basil – 41%, sunflower oil, cheese, cashew nut, salt, potatoes, cedar nuts – 2.2%, extra virgin olive oil, sugar, black summer truffle (Tuber aestivum) – 1%, dried parsley, garlic, aroma – truffle.

Pesto Genovese, prepared according to the traditional Italian recipe. The combination of the classic, known all over the world, highly appreciated Italian sauce, together with aromatic truffle – this masterpiece could impress anyone, who can appreciate premium, exclusive cuisine.

The product provides a divine taste when used as a sauce for your pasta, pizza, salads, all kinds of bites and more. It goes very well with mozzarella, mushrooms, peppers, shrimps, tomatoes, and more.

Overview: Pesto Genovese with black truffle is a gourmet twist on the traditional basil-based pesto sauce. It is made by incorporating black truffles into the classic basil, pine nut, garlic, and cheese recipe. The truffles add an intense, earthy flavor and luxurious aroma to the sauce, making it a perfect addition to pasta, risotto, or as a topping for steak and roasted vegetables. Pesto Genovese with black truffle is considered a gourmet delicacy, and is often used in high-end restaurants to elevate simple dishes to new heights. It is prized for its unique flavor and indulgent texture, and is a must-try for anyone who loves truffles and gourmet cuisine.