Product Overview
Weight: 250 g
Ingredients: Arborio rice, porcini mushrooms.
Arborio rice is one of the best varieties of Italian short grain rice. It takes its name from the town of Arborio in the valley of the Po River, where the Piedmont region is famous. When cooked, rounded grains are slightly firmer, creamier and chewier than other rice varieties. This is a consequence of a higher content of amylopectin starch in it. The taste of this rice is slightly starchy and goes well with other flavors.
Arborio rice is often used to make our favorite Italian risotto.
Together with the dried porcini mushrooms, this rice turns into a delicious gourmet dish charming everyone with its rich mushroom aroma and flavour. There is absolutely no need for any additional seasoning.
